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Professional Area » Concepts
The kitchen environment
The raw material
THE SYSTEM in the kitchen
- Cooking with a combi
ventilated oven
- Food vacuum packing
- Blast chilling
THE KITCHEN ENVIRONMENT

It is essential to locate the appliances conveniently in order to separate correctly internal spaces: in terms of space, the working area defined as “kitchen” should have the priority, then, of course, also decorations and ornaments play an important role to the client, but we cannot forget the needs of the operator who devotes almost every day to food preparation.

LORES Grandi Cucine makes sure: that spaces are used conveniently, that the internal layout is in compliance with hygiene and safety standards, that the buildings are suitable for the installation and maintenance of the appliances and that the air conditioning and air suction systems are suitable for the working environment.

 
 
LORES s.n.c. P. Iva IT 00757400262
via Schiaparelli, 10 - Zona industriale San Giacomo di Veglia - 31029 Vittorio Veneto (TV) - ITALY
Tel. (+39)0438 912616 - 912563 - Fax (+39)0438 509469 - E-mail: info@lores.it
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